• Admin

Cream of Spinach Soup - the Amrita Cookbook


2 onions

1 tbsp oil

Large bunch spinach (450g)

1 cup water

1 tin Coconut cream



Saute the chopped onion in the oil until transparent. Add the washed spinach and water and cook until tender. Blend, and add the coconut cream. Salt to taste. Heat and serve.


Recent Posts

See All

We all respect and appreciate transparency and authenticity right now. Finding palatable and straight forward solutions to real issues that we are all dealing with will be a godsend for many and I am

From Moosewood Cookery by Mollie Katzen 3-4 tbs olive oil 2 cups chopped onion 2 cloves crushed garlic 2 cups chopped, peeled sweet potatoes or pumpkin ½ cup chopped celery 1 cup chopped fresh tomatoe

Candida or fungal over-growth (yeast overgrowth, candidiasis) frequently occurs following antibiotics. When the good bugs are killed off, candida or yeast can overgrow causing a vast array of symptom